Table of Contents

Leftover Mashed Potato Waffles

Remaining mashed potato waffles are a gratifying and tasty remix for your vacation leftovers! Seriously flavourful with garlic and onion powders, green onions and herbs. The outside formulate golden and crisp while the within stays tender.

An overhead shot of crisp and golden waffles on a brown/tan flecked plate. The waffles are topped with sliced green onions, nigella seeds, and chopped dill. An overhead shot of ingredients for leftover mashed potato waffles. A head on shot of a portion of waffle mix inside of a heated and open waffle iron on top of a dark grey countertop.

This is such an enjoyable thing to do with remaining mashed potatoes! The high heat on both sides of the waffle iron yields a crisp external texture that type of advises me of a hash brown. The waffle itself is flecked with fresh dill and green onions and flavoured with garlic and onion powders. These waffles taste incredible by themselves, however it’s enjoyable to pack them up.

Some ideas for making these remaining mashed potato waffles:

In regards to flour alternatives, I attempted a great deal of various flours with these and the tapioca flour yielded the crispiest outcome for me. Light spelt, white entire wheat, white rice, and chickpea flour all worked however and used excellent outcomes! The dish is quite versatile:-RRB-
The cooling rack + baking sheet setup in the warm oven assists to keep the crisp texture of the waffles. These are perfect right out of the waffle iron, however keeping them warm in the oven with the rack is the next finest thing.
My mashed potato base for screening this dish was simply Yukon gold potatoes, unsweetened soy milk, vegan butter, salt, and pepper. Depending upon how elegant yours are, they might act in a different way in this waffle dish.
If your mashed potatoes include garlic or roasted garlic, you can leave out the garlic and onion powders.

I do not understand about you, however throughout times of vacation feasting, there’s a specific point where my tastebuds yearn for a company pivot far from all the mushroom gravy, squash, cranberries, Brussels grows and so on! I simply desire something absolutely various. These remaining mashed potato waffles are simply the important things due to the fact that they can be served a lot of various methods.

These would be a fantastic base for some rushed tofu, salsa, diced avocado, gently dressed greens, baked beans, all sorts of things. You’re just restricted by your creativity! Hope you provide a shot if you have remaining taters;-RRB-

Still finding out what to produce your banquet? Gotcha covered! Have a look at this roundup of my Finest Vegan Vacation Recipes.

An overhead shot of a portion of waffle mixture that is flecked with chopped dill and green onions. An overhead shot of crisp and golden leftover mashed potato waffles on a brown/tan flecked plate. The waffles are topped with sliced green onions, nigella seeds, and chopped dill. An overhead shot of two crispy golden waffles on a white plate topped with salsa and sliced avocado. A fork is also on the plate to the side.